DINNER
Starters
French Onion Soup $5.
with seasoned crouton and three cheeses
Gaffney’s Own "Jazzy" Clams $11.
Littleneck clams steamed with garlic, asparagus, andouille sausage and sun-dried tomatoes in a butter wine sauce
Escargot in garlic butter $8
Gaffney’s Tapas Plate $16.
Roasted garlic, roasted eggplant dip, roasted nuts, assorted olives, smoked trout, fresh roasted peppers, marinated cheeses, and flatbread. (Suitable for 2 or more)
Roasted Pepper Antipasto $9.
A colorful variety of bell peppers, artichoke hearts & sun-dried tomatoes in a fresh basil balsamic vinaigrette with roasted pine nuts and calamata olives, served with fresh mozzarella garlic toast.
Pomme Frites $4.
Our homemade fries served in a cone with chipolte aioli and roasted garlic aioli
Caribbean Style Crab Cakes $12.
with chilled rum sauce and fried plantains
Homemade Fried Calamari $8.
served with marinara sauce
Irish Nachos $9.
Waffle cut fries topped with bacon, sour cream, scallions and cheddar cheese
Cornmeal Encrusted Catfish Fingers $6
served with cocktail sauce
Gaffney’s Famous Wings
small wings (12) $9.large wings (20) $13.platter (50) $25.
Light Menu
Dressings: Creamy Curry, Bleu Cheese, Balsamic Vinaigrette, Honey Dijon or Ranch
Caesar Salad $7.
with grilled chicken $9.with shrimp (not grilled…2 cocktail shrimp $12.
Spinach Salad $9.
with bacon, egg, tomato & mushrooms
Spinach & Garlic Ravioli $8.
in tomato basil cream
8 oz. Sliced Sirloin on ciabatta bread $14.
with roasted shallot garlic demi & a house salad
Lobster Spaghettini $12.
lobster meat in a fresh tomato basil cream with asiago cheese
Grilled Sliced Portobella Mushroom $8.
on ciabatta bread with grilled onions & Gorgonzola cheese, served with a house salad
Saratoga Burger $9.
½ lb. burger on an English muffin with fries
Club Sandwich $9.
turkey or roast beef on your choice of white, whole wheat or rye, served with homemade fries
Entrees
Served with a house salad, vegetable and potato unless otherwise specified
Chicken Al’ Alba $16.
with mushrooms, white wine and lemon, topped with melted Swiss cheese and served with seasoned rice
Shrimp and Crawfish Etouffee $19.
served over rice…right out of New Orleans!
Baked Haddock $16.
with lemon butter bread crumbs and wild rice
Greek Shrimp Scampi $19.
sauteed shrimp, fresh tomatoes, garlic, calamata olives and feta cheese over spaghettini
Grilled Boneless Pork Chops $17.
with wild mushroom sauce
Grilled Salmon Filet $17
With Kentucky bourbon glaze & fresh cucumber relish, served with rice
Award Winning Creole Jambalaya $19.
with chicken, shrimp & andouille sausage…sorry, available Wednesday thru Sunday only
8 oz. NY Strip Steak topped with Greek Scampi $21.
A Gaffney’s favorite!
Baked Haddock with lobster sauce $19.
served with wild rice
14 oz. New York Strip au poivre $24.
in a rich cracked black pepper and cognac sauce
Cracked Pepper & Fennel Encrusted Tuna $17
with Madeira sauce and roasted cherry tomatoes, served with rice
Petite Filet Mignon $26.
topped with buttered lobster meat and served over steamed spinach
Rigatoni Bolognese $15.
Chicken Cavatappi $16.
sauteed chicken breast with grilled asparagus, pancetta and artichoke hearts in a light cream sauce with roasted tomatoes and asiago cheese, tossed with cavatappi pasta
Seafood Gumbo with shrimp, crab, oysters & mussels $17